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| Formula | C10H14O |
|---|---|
| CAS No. | 499-75-2 |
| EC No. | 207-889-6 |
| Molecular Weight | 150.22 |
| Synonyms | 2-甲基-5-异丙基苯酚; 香荆芥酚; 5-异丙基-2-甲基苯酚; Cymenol; Isothymol; 2-Methyl-5-isopropylphenol; 5-Isopropyl-2-methylphenol |
香芹酚 Carvacrol，也称为异百里酚，是一种无色至淡黄色液体，具有与百里香酚相似的刺激性气味。 香芹酚是一种单萜酚类化合物，天然存在于唇形科植物的精油中，例如牛至、百里香和冬薄荷，由伞花烃磺化形成。
香芹酚具有抗炎、抗氧化和抗菌等生物活性，广泛应用于香料、食品添加剂、饲料添加剂、抗氧化剂和医药中间体、农业等，因其具有杀灭细菌和肠道寄生虫的能力，被用作 消毒剂和杀菌剂。
Description
| Appearance | Colorless to pale yellow liquid |
| Odor Character | Thyme |
| Assay, G.C., % | 99.5 min |
| Refractive Index, n20D | 1.523 |
| Specific Gravity, d2020 | 0.972~0.980 |
Application
Carvacrol as a spice additive: Because of its special aromatic smell, carvacrol is often used in food, cosmetics and perfume industries;
Carvacrol as an antibacterial agent: Carvacrol has certain antibacterial properties and is often used in the preparation of antibacterial agents, such as antibacterial soaps and antibacterial detergents.
Pharmaceutical field: Carvacrol has certain pharmacological activity, and is used in some drug research and development for antibacterial, anti-inflammatory and antioxidant aspects.
Carvacrol is used in agricultural plant protection as a fungicide and antibacterial agent.
Shelf Life
Under proper storage conditions, the shelf life is 12 months
Health & Safety
For more details and safety recommendations regarding the use of the product, please consult our Material Safety Data Sheet (MSDS), or Contact With our Product Manager.
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